Chenin Blanc
Bright acidity and crisp sweetness from tropical fruits and guava.
Cellarmaster’s Notes: A superb balance between bright acidity and sweetness. Tropical fruit and guava on the nose accompany a crisp palate and lingering finish. Serve chilled.
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Bright acidity and crisp sweetness from tropical fruits and guava.
Cellarmaster’s Notes: A superb balance between bright acidity and sweetness. Tropical fruit and guava on the nose accompany a crisp palate and lingering finish. Serve chilled.
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Chardonnay
Crisp with a touch of oak. Aromas of citrus linger gently on the palate.
Cellarmaster’s Notes: A crisp, medium-bodied wine with the perfect touch of oak spice in the nose and in the background. Aromas of mandarin and grapefruit linger gently on the palate. Serve chilled.
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Crisp with a touch of oak. Aromas of citrus linger gently on the palate.
Cellarmaster’s Notes: A crisp, medium-bodied wine with the perfect touch of oak spice in the nose and in the background. Aromas of mandarin and grapefruit linger gently on the palate. Serve chilled.
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Cabernet Sauvignon/Shiraz
Well-rounded with notes of anise, spice, plum and berry.
Cellarmaster’s Notes: A touch of anise and spice in the nose, and soft plum with ripe berry flavors on the palate, this approachable wine has a soft and well-rounded finish. Serve at room temperature.
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Well-rounded with notes of anise, spice, plum and berry.
Cellarmaster’s Notes: A touch of anise and spice in the nose, and soft plum with ripe berry flavors on the palate, this approachable wine has a soft and well-rounded finish. Serve at room temperature.
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Cabernet Sauvignon
Full-bodied with notes of ripe berries, currants, cassis and oak with a toasty finish.
Cellarmaster’s Notes: Well balanced and full-bodied. Ripe berries, cassis, and red currants on the palate with rich oak maturation and a lush toasty finish. Serve at room temperature.
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Full-bodied with notes of ripe berries, currants, cassis and oak with a toasty finish.
Cellarmaster’s Notes: Well balanced and full-bodied. Ripe berries, cassis, and red currants on the palate with rich oak maturation and a lush toasty finish. Serve at room temperature.
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